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Naslov The specificity of alpha-glucosidase from Saccharomyces cerevisiae differs depending on the type of reaction: hydrolysis versus transglucosylation (Article)
Autori Velickovic Dusan V Milosavic Nenad B Bezbradica Dejan I Bihelovic Filip J  Segal Ann Marie Segan Dejan M  Trbojevic Jovana N Dimitrijevic Aleksandra S 
Info APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, (2014), vol. 98 br. 14, str. 6317-6328
Projekat Ministry of Science of the Republic of Serbia [172049, 046010, 451-03-00605/2012-16/51]; FP7 Reg Pot FCUB ERA, GA [256716]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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